Archive for the 'FOOD' Category

PREPARING FOR THAT COOK – OUT IN 1957

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Birds Eye is an American international brand of frozen foods
owned by
Conagra Brands in the United States, by Nomad
Foods
in Europe, and Simplot in Australia.

The former Birds Eye Company Ltd., originally named "Birdseye Seafood, Inc." had been established in the United States by
Clarence Birdseye in 1922 to market frozen fish, being then
acquired by the
Postum Cereal Company in 1929. The company
was then owned by other firms such as
Dean Foods and Pinnacle
Foods
, which was eventually taken over by Conagra Brands in
2018. Since then, Conagra has been managing rights to the Birds
Eye brand in the U.S.

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Clarence Birdseye
(December 9, 1886 – October 7, 1956)


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posted by Bob Karm in CLASSIC ADS,FOOD,Founders,HISTORY,HOLIDAY and have No Comments

BERLIN AIRLIFT BEGAN ON THIS DAY IN 1948

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On June 26, 1948, U.S. and British pilots begin delivering food and supplies by airplane to Berlin after the city is isolated by a Soviet
Union
blockade.

When World War II ended in 1945, defeated Germany was divided
into Soviet, American, British and French zones of occupation. The
city of Berlin, though located within the Soviet zone of occupation,
was also split into four sectors, with the Allies taking the western
part of the city and the Soviets the eastern. In June 1948, Josef
Stalin’s government attempted to consolidate control of the city
by cutting off all land and sea routes to West Berlin in order to
pressure the Allies to evacuate. As a result, beginning on June 24
the western section of Berlin and its 2 million people were deprived
of food, heating fuel and other crucial supplies.

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posted by Bob Karm in AIRCRAFT,Airlift,ANNIVERSARY,DEBUT,FOOD,HISTORY,MILITARY and have No Comments

IT’S BEEN “AMERICA’S MIRACLE MEAT”

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Spam is a brand of canned cooked pork made by Hormel
Foods
Corporation
. It was introduced by Hormel in 1937
and gained popularity worldwide after its use during
World
War II
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posted by Bob Karm in CLASSIC ADS,FOOD,HISTORY,MILITARY,WAR and have No Comments

A GREAT BURGER ON THE SOUTHEAST SIDE

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Dea’s In & Out on 755 NE Burnside Rd. Gresham, Oregon.

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Dea’s has been offering their “Longburger”, hot dogs, French fries,
shakes and sodas since a small beginning in 1953. The original
location was a drive-thru on Southeast Powell Boulevard across         
the street from Mt. Hood Theater in  Gresham, Oregon.

Dea’s In & Out continues to be a fine family-owned and operated
restaurant.
 

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Fries with a special secret dipping sauce.

                             May be an image of text that says 'FINE Deas FOOD 755 E. BURNSIDE GRESHAM, ORE 97030 PHONE 665-3439 MAKE A SHORT STOP FOR A LONG BURGER'

Laura and Dea Sparks
Evelyn and Dea (“Deacon.”) Sparks.

posted by Bob Karm in CURRENT EVENTS,Drive-in,FOOD,Founders,HISTORY,Restaurant,THEN AND NOW and have No Comments

SOME THINGS HAVE CHANGED WITH TIME!

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History Note: The Big Mac hamburger was introduced in the Greater Pittsburgh area in 1967.by it’s creator Jim Delligatti (below) an early
Ray Kroc franchisee.The Big Mac went nationwide in 1968, becoming 
one of McDonald’s flagship products.


The Big Mac contains two all beef patties, sauce, lettuce, cheese,
pickles, and onions on a three-piece
sesame seed bun.


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Michael James Delligatti
(August 2, 1918 – November 28, 2016)

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Raymond Albert Kroc (October 5, 1902 – January 14, 1984)

posted by Bob Karm in CLASSIC ADS,FOOD,Founders,HISTORY and have No Comments